Vietnam – a land of vibrant cultures, vivid contrasts, and a rich, intricate history – has given rise to one of the world’s most delicious and intriguing cuisines. With centuries of Chinese influence followed by French colonial heritage, Vietnam’s food is often considered the original fusion cuisine, blending refined techniques and ingredients with local traditions. The result is a culinary identity with spirit, balance, and flavor entirely its own.

At Saigon House, our chefs call this style “the nouvelle cuisine of Asia.” Each dish is crafted with an abundance of fresh herbs and vegetables, a harmony of contrasting flavors, a play of textures, and a delicate use of exotic ingredients. We minimize oil, use meat as a complement rather than the centerpiece, and emphasize freshness—making Vietnamese food both irresistibly tasty and remarkably healthy.

Proudly serving authentic Vietnamese Pho and more, Saigon House is part of the beloved Green Garden Pho family from Silverdale Way NW. Now in Tacoma, we bring the same dedication to true, classic Vietnamese cooking—whether you choose to dine in, order online, or enjoy convenient takeout.

At Saigon House, we invite you to experience all the pleasures of the Vietnamese table—a captivating taste of an irresistible cuisine unlike any other restaurant in town.